Protein bread or Sahar bread

Protein bread that will give you about 15 grams of protein per slice. Excuse me, what the heck??? Protein dough?? What?? How?? Absolutely! My dough is made from legumes and grains!! Which creates a perfect protein profile! About 180 grams of protein per loaf of bread! One loaf is about 6 rolls!!

Protein bread was still a dream when we started the bakery.
One day, a client of mine named Sahar asked me if it was possible.
The result was a dream come true. That's why I called it crescent bread.

A loaf of bread has about 12 slices.

Ingredients: soy, gluten, yeast, salt, sugar, baking powder